Dairy Free Peppermint Hot Chocolate

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2 c unsweetened coconut milk, soy milk or almond milk

2 peppermint tea bags

2-3 T non dairy cocoa powder (high quality >70% dark chocolate)

Raw agave for sweetness

Easy Coconut Whipped Cream (go to recipe)

Crushed peppermint candies


Over medium heat, bring to a simmer coconut milk, cocoa powder, peppermint tea bags. Allow to sit 3-4 minutes and then remove tea bags. Top mugs with Easy Coconut Whipped Cream and crushed peppermint. Serve immediately.